Crunchy Hot Sesame Wings & Cool Cucumber Salad

I have fallen head over heels in love...with a cookbook!  Seriously my excitement for this cookbook is borderline insane.  I have cooked four meals from it since Sunday and am already dreaming about conquering the whole book!  I scored this masterful find at William Sonoma on sale for $7.00 which in itself was a treasure.... Continue Reading →

Camping Gourmet: Simple Breakfast & Dinner

Two extremely easy recipes that will create massive jealously from your camping neighbors! Steak Filet with Blue Cheese & Carmelized Onions Ingredients Needed: 2 Steak Filets, frozen to stay cold 2 oz Blue Cheese Carmelized Onions 1 tbsp olive oil Prep: Carmelize onions before leaving for camping trip.  Simply re-heat & serve. Carmelized Onions 2... Continue Reading →

In The Kitchen: Asian Flare Turkey Burgers

Asian Flare Turkey Burger Why not try and discover new burger ideas that spice up the typical routine of lettuce, tomato, onions and cheese .  I stumbled upon a delightful turkey burger twist that is nothing short of fabulous. A little spice, a little crunch and a whole lot of goodness in one bite. Asian... Continue Reading →

In The Kitchen: Baked Greek Chicken

A must try weeknight dish -- ready in 30 minutes and deliciously gourmet.  This recipe is easy and pairs well with a salad, cous cous, or potatoes. Easy Baked Greek Chicken Yields: 2 Servings 1 tablespoons extra-virgin olive oi 1/4 medium onion, finely chopped 2 large cloves garlic, finely chopped One 5-ounces fresh spinach (2... Continue Reading →

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